Applesauce is a great way to bring moisture and sweetness to baked goods without the need of excess oils or sugar in a recipe ...

When summer zucchini is pouring in from the garden, shred and freeze it for later. Here are recipes and ideas for that frozen ...

Zucchini bread is lower in sugar, calories, and carbohydrates than banana bread. Banana bread can be a good source of certain nutrients, such as potassium and antioxidants, that benefit overall health ...

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

From flaky baguettes to pandemic sourdough to squishy sandwich loaves, bread is the stuff of life. But after a week or so, slices go stale and nobody's eating the crust, and that's when you can start ...

This Lemon Zucchini Bread is so moist, yet the crust is perfectly crunchy! It can be made with fresh or frozen grated zucchini! During the summer, when the garden is overflowing with zucchini, I grate ...

This healthy zucchini bread is moist, light and packed with good nutritious. This recipe is made with whole wheat flour, but you also can use spelt flour. There is no refined sugar in this bread and ...

My youngest daughter is a real vegetable dodger so I’m always looking for tasty veggie recipes that she’ll like so I can finally convince her to eat some. Like me, she loves anything crispy and salty ...

IF THERE’S ONE summer vegetable everyone has a recipe for, it’s zucchini. As any gardener will tell you, it’s a powerhouse when it comes to production. A single plant can yield 20-30 of the green ...