Spread the loveOn March 30, 2026, the world came together to celebrate the International Day of Zero Waste, a vital observance aimed at promoting effective waste management practices. Since its ...

The world is facing a growing waste challenge linked to unsustainable production and consumption, with humanity generating up to 2.3 billion tonnes of municipal solid waste each year. This year’s ...

Ahead of the International Day of Zero Waste on 30 March, 20 cities worldwide have been named the inaugural 20 Cities Towards ...

IT’S lunch break at a busy fast-food restaurant. You are seated in the corner, glancing at the surroundings. On the table ...

Achieving a zero waste office is possible with these effective tips. Learn how adopting sustainable practices can lead to significant environmental benefits.

Through nationwide systems and global initiatives, Türkiye trains over 28 million people and scales infrastructure like deposit return systems and ...

Chef Doug McMaster at Silo Restaurant in London. Launched in 2014, Silo billed itself as the world's first zero-waste restaurant. Since then, a number of restaurants at every price point, from cafes, ...

Stakeholders have canvassed source segregation, the practice of separating waste materials at the point of generation, as a crucial step towards achieving zero waste in Lagos State. The president of ...

Transforming waste into valuable resources is no longer a conceptual aspiration but a practical reality at the Rajiv Gandhi ...

Swarnandhra” campaign, District Collector Dr S Venkateswar “Zero Waste in Institutions” drive here on Saturday.Speaking on the occasion, ...

As Mongolian consumption increases, the capital, and its municipalities need a working mechanism to manage the growing amount of waste. Mongolia’s waste sector is in dire need of not only policy ...