When I was a kid, fried shrimp was my favorite food. I’m sure part of the reason was that shrimp was a treat reserved for ...

From the Recipe Creator: We’ve all heard that the way to a man’s heart is through his stomach, so when I plan a romantic ...

Who needs pasta?

This particular shrimp recipe is so simple and so high on our list of favorites that I kept assuming I had written about it ...

It can feel fussy, expensive, or easy to mess up—but it doesn’t have to be. With the right recipes, seafood can be just as ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy ...