New research suggests some ultra-processed foods may be designed to trigger the brain’s reward system in ways surprisingly ...

Eating more ultra-processed foods sharply raises the risk of heart attacks, strokes, and death, with each serving adding to ...

The evidence is clear: ultra-processed foods are no longer just "unhealthy" choices; they are a systemic threat to our longevity and mental well-being. Much like the shift in public perception ...

People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major cardiac event than people consuming about one serving of such foods per day, ...

There's a big caveat here.

Eating ultra-processed foods (UPFs) could lead to an addiction disorder, a new study suggests, prompting calls for some products to be labelled as addictive. UPFs are now simply part of the flavour of ...

A new conceptual analysis argues that many ultra processed foods are designed to drive repeated consumption using strategies similar to those used by the tobacco industry. The authors describe how ...

Regulators are moving toward policies targeting ultra-processed foods, but a fundamental issue remains unresolved: what ...