TUCSON, Ariz. — A $ 10,000 grant is helping the Community Food Bank of Southern Arizona tackle hunger at its roots by creating cooks who will staff kitchens across Southern Arizona. This week, 11 ...
Warren G. Harding High School is launching two career initiatives with a student-run culinary bistro and a manufacturing ...
Chef Jerome Picca has joined Great Bay Community College as a chef-instructor in its Culinary Arts & Sustainable Foodways training program, according to a community announcement. Picca, who began his ...
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