Look for a local butcher for the highest-quality pork or check out your local farmers market. If you don’t see a pork vendor at the market, Dave Beran, chef and owner of Pasjoli in Santa Monica, ...

These ultra-tender pork chops feature an aromatic, brown sugar-based rub. Baked to juicy excellence, as they cook, a quick-and-easy mushroom gravy comes together on the stove. When ready to serve, the ...

I'm cooking for a friend tonight and was planning on throwing 2 plump slices o' piggy on the George Forman. Sound like a good way to cook em? Too damn cold to mess with the Apartment Complex' ...