Speed up the time it takes to cook a baked potato with an ingenious tip from the legendary Jacques Pépin. Find out how to do it.

Mashed potatoes: how hard could they be, right? It turns out that there are many a pitfall on the road to perfect mashed ...

Add Yahoo as a preferred source to see more of our stories on Google. Linda Xiao Now that it's sweater season and pumpkin spice is everywhere, it's time for sweet potatoes to get some spotlight. How ...

I started watching Ina Garten on television in high school, around the time I began to fall in love with the idea of becoming ...

Everything is faster these days, including baked potatoes. Here's how to make the staple starch in under 12 minutes. David lives in Brooklyn where he's spent more than a decade covering all things ...

No matter how much you love potatoes, it's possible to cook too many for a single meal. Fortunately, if you do, they won't go ...

Kansas State University food scientist Karen Blakeslee says that even though two potato varieties may seem the same, there can be a big difference in how each makes it to the dinner table. She said ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.