It’s time to rethink these culinary guidelines.
Bobby Flay has discerning taste when it comes to food, so it's a pretty big compliment when he says he'd like someone to cook ...
Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...
French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook can learn. These techniques—whether sautéing vegetables, whisking a ...
The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).
Opening Shot: Over scenes from Season 1 of Yes, Chef!, Martha Stewart, standing next to her co-host, José Andrés, says, “For far too long, the pressure of the kitchen has been an excuse for out of ...
The world can’t even agree on when the Hamburger was officially invented, or who invented it. However, names like Charlie Nagreen, Frank and Charles Menches, Oscar Weber Bilby, Fletcher Davis, or ...